Charleston Dining

The restaurant is housed in a building with an illustrious history. It was built about 70 years ago by the National Biscuit Company (Nabisco). The property went from storing crackers to serving drinks when during the prohibition years it became the "Blind Tiger," a speakeasy. Patrons would come to this secret saloon to see the fictitious blind tiger but they didn't seem to mind that it never appeared as long as the drinks kept flowing. The speakeasy was destroyed by a tornado in 1938 a ...

USA Today mentioned Bocci's as one of the leading Italian restaurants in the United States. Bocci's is ably managed by Hope Reid who sees that the young attractive staff knows exactly what they're talking about when they describe the excellent menu as well as nightly specials and ensures that the atmosphere is relaxed and friendly. When I last ate there, we were served by Richard who did an excellent job, handled a special request with cool aplomb and encouraged us to try several things that wer ...

ucked behind the stately Wentworth Mansion is one of Charleston's hidden gems. Circa 1886, named for the year the Wentworth Mansion was built, is home to some of Charleston's finest fare. With a wine list that boasts close to 280 bottles, and contemporary cuisine influenced by Charleston's rich history, this five-star restaurant offers diners an intimate evening that won't soon be forgotten. The menu changes seasonally, keeping abreast of the freshest local produce and seafood.

The floors are heart pine and the bricks are old English with original oyster mortar. In 1941, the grandfather moved to 213 Meeting Street. In 1973, Maier Hyman moved to this present location, 215 Meeting Street. Definitely tops in town. No fancy sauces or the likes, just great food at even better prices.

Haute cuisine and high spirits. Steaks and chops, fish and oysters, champagne and lobster. And proper cocktails, served with style each evening by a distinguished chef and staff. The atmosphere is sophisticated and clubby, not formal. Walls are covered in rich velvet with antique Cyprus woodwork,19th-century oil paintings and contemporary renderings of local plantation life. Beyond the room are views of the lush Garden Courtyard and reflecting pool. Experience the acclaimed fare of four-star ...

Sunday brunch is one of the Lowcountry's favorite meals, and Slightly Up The Creek is dishing out a respectable one in theri funky, charming dining room overlooking one of the prettiest parts of Shem Creek. A memorable evening of wonderfully prepared fresh local fare overlooking one of the most incredible views the city has to offer.

Vickery's Beaufain Street Bar & Grill opened April 27, 1993 in an old Goodyear tire store (you can still see the writing on the wall), and won a Carolopolis award for renovations. Vickery's Beaufain Street Bar & Grill was the first opened in Charleston and our large group of family and friends has spread from here. With the open patio and easy access to shopping on King Street, it has fast become home to everyone stopping in over the years.